Bricco | 241 Hanover Street | Boston, MA 02113
**There is a 10-person max per party for this dinner package**
CHOICE OF ONE APPETIZER
Prosciutto, di San Daniele & Spek Tirolese
Mushrooms, seasonal funghi timbale, organic baby spinach, and imported fontina
Caprese, napoleon of imported mozzarella di bufala
CHOICE OF ONE PASTA
Pappardelle al cinghiale, wild boar braised in red wine and porcini mushrooms
Amatriciana Garganelli, niman ranch pancetta, spicy colino tomatoes, pecorino romano
Gnocchetti Sorrentina, eugenio’s gnocchi, baked with bufala mozzarella, tomatoes and basil
Risotto, chef’s daily special
CHOICE OF ONE ENTREE
Giannone Chicken al Mattone, 7 spice marinated half chicken roasted “under the brick”, swiss chard timbale of sweet pepper and prosciutto mashed potatoes, pan sauce
Salmon, pan seared salmon, shrimp and salsify cannelloni, rabe & roasted garlic puree
Kurabuto Pork Tenderloin, hazelnut praline dusted tenderloin, red onion compote, white polenta gnocchetti al gorgonzola
Prime Beef Tenderloin roast butternut squash and foie gras mash, sautéed organic spinach
Tax & gratuity are included.
*These items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.
Dinner Packages are available Sunday -Thursday evenings.
This dinner package costs $75.00 per person. It includes dinner, tax & gratuity and a ticket to our show. Drinks are not included.
Call Improv Asylum’s box office at (617) 263-6887 to order your dinner package and to get more information. Please know that we will make your dinner reservation with the restaurant at the time you call us. So the sooner you book it with us, the greater your chance of availability with the restaurant.
Check out Bricco’s website at bricco.com.
BRICCO’s boutique Italian cuisine is unique, personal, and created for a select and sophisticated diner.
Each dinner package includes a ticket to Improv Asylum’s show the night of your reservation. Call Improv Asylum’s box office at 617-263-6887 to book dinner packages.